Peanut Butter Hot Chocolate

You read that right. I cannot wait to try this out. From dolcetto confections.

Peanut Butter Hot Chocolate

adapted from Martha Stewart Living, February 2011

makes 4 servings

Ingredients

2 cups skim milk

1½ ounces bittersweet chocolate

1½ ounces milk chocolate

3 tablespoons creamy peanut butter

Heavy cream, whipped to soft peaks, for serving

Preparation Instructions

In a medium saucepan over low heat, warm milk until it just begins to simmer and bubbles form around the edge of the pan. Whisk in chocolates and peanut butter until melted and smooth. Cover and continue warming over low heat until warm. For a thicker cup of cocoa, simmer hot chocolate uncovered until desired thickness is achieved. Ladle hot chocolate into individual mugs and top a dollop of whipped cream.